{"version":"1.0","provider_name":"Radio Lengadoc","provider_url":"https:\/\/www.lengadoc.eu\/oc","author_name":"R\u00e0dio Lengad\u00f2c","author_url":"https:\/\/www.lengadoc.eu\/oc\/author\/admin\/","title":"ENTREVISTA - Ail Noir - Radio Lengadoc","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"amqtj0H3gd\"><a href=\"https:\/\/www.lengadoc.eu\/oc\/podcast\/entrevista-ail-noir\/\">ENTREVISTA &#8211; Ail Noir<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.lengadoc.eu\/oc\/podcast\/entrevista-ail-noir\/embed\/#?secret=amqtj0H3gd\" width=\"600\" height=\"338\" title=\"&laquo;&nbsp;ENTREVISTA &#8211; Ail Noir&nbsp;&raquo; &#8212; Radio Lengadoc \" data-secret=\"amqtj0H3gd\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/* ]]> *\/\n<\/script>","thumbnail_url":"https:\/\/www.lengadoc.eu\/wp-content\/uploads\/2025\/02\/WhatsApp-Image-2025-02-12-at-10.39.10.jpeg","thumbnail_width":899,"thumbnail_height":1599,"description":"Charlie re\u00e7oit Rapha\u00ebl Chauvin,\u00a0 Rapha\u00ebl Chauvin est un sp\u00e9cialiste de l\u2019ail noir, un produit issu d\u2019un processus de fermentation naturelle qui modifie sa texture et son go\u00fbt. Son approche repose sur l\u2019utilisation d\u2019ail cultiv\u00e9 localement et transform\u00e9 sans additifs. L\u2019ail noir se distingue par ses ar\u00f4mes complexes rappelant le balsamique et la r\u00e9glisse, ainsi que [&hellip;]"}